Montreal is one of the world's premier food cities, blending deep-rooted French culinary traditions with a vibrant global food scene and unapologetic comfort food staples. To truly eat like a Montrealer, your culinary journey should be split between the city's legendary "Holy Trinity" of casual street food and its globally acclaimed, indulgent dining rooms. Montreal is one of the greatest food cities in North America, mixing a heavy French-heritage bakery culture with legendary Jewish-deli traditions and an incredible global food scene. If you are building a culinary hit list, you need to taste the city’s distinct, historic staples alongside its modern neighborhood favorites. The big three of Iconic Montreal Staples are the Montreal Smoked Meat Sandwich at Schwartz's Deli, Montreal-Style Bagels from St-Viateur or Fairmount, and authentic QuĂ©bĂ©cois poutine. Montreal also has some popular Food Halls and markets, such as Time Out Market Montreal, Jean-Talon Market, ...
I take you on my journey to both local and international destinations and show how to plan trips to those places.
